

all day
Tapas
Small Plates
Crab Cakes
Two Crab Cake Patties, Mixed Greens, aioli
$18
oyster
fresh oyster on half shell
$15
escargots
garlic, parsley, butter
$12.50
tuna tartare
yellowfin tuna ,shallot, parsley, wasabi , crispy rice noodle
$16
apulian buratta spritz
buratta, orange, olive oil, croutons, basil, aperol spritz vinegar
$14
cheese board
assortment of cheese
$20
charcuterie board
assortment of cured meat
$18
mix board
assortment of meats and cheeses
$30
olives plate
mixed olives, lemon
$7
hummus & pita
$12
creole shrimp beignets
fried shrimp beignets served with spicy creole sauce
$12
foie gras
duck liver pate, onion jam, pistachio, toasted baguette
$18
smoked salmon
smoked salmon, lemon sour cream, salted butter, crostini
$14
Soups and Salads
goat cheese salad
baby arugula, walnut, toasted bread, goat cheese, honey balsamic vinaigrette, prosciutto di parma, strawberry
$9.50
lobster salad
mix green, poached lobster tail, shallots, green onion, dill dressing, lemon
$16
greek salad
cucumber, red onion, feta, tomato, olive, romaine
$8
blue cheese salad
mix green, blue cheese crumble, bacon, apple, red onion, blue cheese dressing
$8
Wood Fired Pizzas
Gluten free crusts available for $3.00 extra.
Create your own
Create your own pizza. Sauce & mozzarella cheese included in price. Sauce & toppings below. $3 Substitute for Gluten Free Crust Sauce Options: ✻ tomato sauce ✻ extra virgin olive oil Toppings: +$2 Bacon Pepperoni Chicken Prosciutto Pear Goat Cheese Mushroom + $1 Onion Peppers Tomatoes Fresh Mozzarella + $0.75 Truffle Oil Fresh Basil
$15
Pizza toppings
Premium: Prosciutto
$4Meat: Bacon, Chicken, Italian Sausage, P
$2.50Truffle oil
$1Margherita
Fresh Mozzarella, Tomato, Extra Virgin Olive Oil, & Basil $3 Extra for Gluten Free Crust
$18
The Dylan
Olive Oil base topped with Mozzarella, Bacon, Honey-Burbon Caramelized Onions, Goat Cheese, and a drizzle of Honey
$21
Wild Mushroom
Portobello, Shiitake, and Cremini Mushrooms with an Olive Oil base, Mozzarella cheese and topped with Appenzeller Cheese.
$20
Prosciutto & Pear
Thinly sliced Volpi Prosciutto, poached Pears, Olive Oil, and Mozzarella $3 Extra for Gluten Free Crust
$22
roma
prosciutto di parma, poached pear, mozzarella, green onion, truffle oil
$21
burrata
prosciutto di parma, buratta , basil oil
$25
Entrees
Dylan burger
brioche bun, lettuce, tomato, onion, American cheese
$18
Mediterranean Sea bass
potato puree, baby arugula, basil, parsley, tomato, Brussel sprout
$25
mussels mariniere frites
celery, shallot, parsley, white wine , French fries
$23
beef tartare
beef tenderloin ,ketchup, dijon mustard, capers, shallots, parsley
$28
beef au poivre
beef tenderloin, black pepper sauce, French fries
$34
pan seared salmon
shallots, shaved carrot, parsley, chorizo beurre blanc sauce
$25
duck confit
whipped potato, roasted mushroom, caramelized onion, butternut squash butter
$27
Meat and Cheese Plates
cheese board
$20
charcuteri board
$18
mix board
meat and cheese
$30
Crepes
Strawberry Crepe
Crepe, Strawberries, Sweetened Creme Fraiche, Powdered Sugar
$11.99
Nutella Crepe
Nutella, powdered sugar, add Banana or Strawberry for $2
$12.99
Desserts
berry melba
2 scoops of raspberry sorbet, fresh strawberries, whipped cream
$12
chocolat liégeois
2 scoops of chocolate ice cream, chocolate sauce, whipped cream
$10
white lady
2 scoops of vanilla gelato, chocolate sauce, whipped cream
$10
cheesecake
white chocolate raspberry cheesecake from cravings bakery
$6